Baking Schedule for Week of October 15th

Baking Schedule Week of Oct 15th

Happy Sunday! Again thank you to everyone who came out to the Market yesterday. I appreciate each and everyone of you. This week will be a little quiet as I need to do some jamming to replenish some items. I will have sourdough this week and croissants on Friday. Please try to preorder early so I can plan on how much dough to make.

Tuesday - Friday I will have limited # of loaves of sourdough Available. You can always preorder ahead of time.

Tuesday I have a special order for Ginger Molasses cookies. If you would like some let me know. I may make some spiced sugar shortbread as well.

Friday: Croissant Day, preorder by 10am Thursday Cinn. Morning Bun $2.5ea Plain $3.5ea Chocolate, thyme, almond, nutella $4ea Choc/rasp and choc/almond $4.5ea Danishes $5ea BACK AGAIN THIS WEEK: Pistachio chocolate morning bun $3.5ea

Have a great Sunday! Jarri