Baking Schedule week of May 11th
- harvestbakedfresh
- May 11
- 1 min read
Baking schedule for week of May 11th
Monday: closed
Tuesday: breads preorder by Monday 7am(that’s when I make the dough)
Wednesday: breads preorder by Tuesday 7am
Thursday Closed: Friday Croissant Preorders due 8AM
Friday: CROISSANT DAY AND POSSIBLY SOME EXTRA MACARONS FROM AN ORDER
SUNDAY: stay tuned for limited extras from a special order
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