We have reached our capacity for Christmas Eve. I will have some extras available on tuesday so check the facebook page often as they become available.
Baking Schedule for Next three weeks Remainder of this week we will be closed. January is our slowest month so I am taking some time before Market Season kicks in. January 20-25 Closed Tuesday Jan 27t
Since January is typically slow we will be closed next week to take some time with family. We are accepting bread orders for Jan 28th. Preorder your loaf by Tuesday the 27th at 7am.
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