Baking Schedule Week of February 2nd/Valentines Preorder

Happy Sunday and a Very Happy End to the Month of January. This has been the longest month ever. Thank you, thank you, thank you to everyone who ordered this week. This was the biggest bread week on a non market week since I have started. 50 loaves of bread left my kitchen with 21 of them on Tuesday alone! Thank you so much for your continued support of shopping local and small.

     Valentine's Day is in 14 Days! Preordering is open, see attached photo for our Valentine's Day Menu. Please preorder early so I know how many eggs I need to sell an arm and a leg for, maybe a kidney, haha. Pickup will be on Valentine's Day as early as 7am.

     Baking schedule for this week Feb 1st-8th.

Monday: Closed for Prep

Tuesday: breads available please try to preorder by Monday 7am to guarantee a loaf

Wednesday: Breads available, preorder by Tuesday 7am to guarantee a loaf

Thursday: Closed for prep, Croissant Orders due by 8am at the latest.

Friday: Croissant Day and I will have bread available

Cinn morning bun $2.50ea

Plain $4

Chocolate Croissants: $4.50

Almond, nutella, thyme $4.25

Choc Raspberry or chocolate almond $4.75

Choc Pistachio $5

Croissant Danish $5 cherry or apricot

Don't miss out, preorder early! I hope everyone enjoys the beautiful weather we are supposed to have this weekend.

Jarri